This Donna Hay recipe has had a post-it note sticking on it for a year! Making Banana Tarte Tatin I sat through a grueling midterm yesterday and was looking forward to sleep in on the weekend when I remembered that earlier during the week I agreed to take some food. This delicious banana cake is the perfect way to use up over-ripe bananas, and makes a moreish teatime treat.
Bahan Membuat Banana cake palm sugar
- Prepare 225 gr of pisang (aku pisang nangka yang sudah matang, 4 buah).
- Prepare 150 gr of butter.
- It's 100 gr of margarin.
- It's 100 gr of gula palem.
- It's 100 gr of gula pasir.
- It's 1/2 sdt of rhum.
- Prepare 5 butir of telur (aku pakai 4 telur. Yang ada tinggal 4).
- Prepare 275 gr of terigu kunc* (aku 300 gr).
- It's 1,5 sdt of baking powder double acting.
- You need 50 gr of kismis.
- Prepare 50 gr of choco chip.
- Prepare of Olesan (aku lupa ga dioles, yaaah).
- You need of Madu.
- It's of Butter.
- It's of Pisang dipotong bentuk koin tipis (aku pakai ini).
Langkah Memasak Banana cake palm sugar
- Mixer; gula pasir, palm sugar, margarin, butter hingga tercampur dan berubah warna serta ringan. Turunkan speed, masukkan pisang dan rhum..
- Setelah itu, masukkan terigu, baking powder dan telur bergantian..
- Lalu masukkan choco chip dan kismis aduk dengan spatula..
- Siapkan loyang. Aku oles pakai margarin dan kutabur terigu. Lalu masukkan adonan..
- Panggang dengan api sedang-kecil selama 60 mnt dan kenali oven masing-masing. Saya pakai otang..
- Wanginya semerbak ke seluruh penjuru ruangan. Harum pisang dan rhum campur butter. Setelah matang. Tes tusuk. Angkat dan sajikan. Selamat mencoba..
My favourite banana cake recipe, I've used it many many times and it's never failed. This banana cake I give to you today isn't quite the same one my mom makes, but I always think of that story when I make it. Stir with a wooden spoon until the sugar. sugarpalm cake on dish Sugarpalm cake Sweet sugarpalm cake with scraped coconut, called Kanom Taan is Sugarpalm cake with coconut. This Caramel Banana Layer Cake is elegant and delicious! Moist banana cake layers covered in caramel sauce & frosted with more caramel frosting.
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