The fudge-iest brownies made with melted chocolate, coconut oil, brown sugar, bananas, vanilla, homemade oat flour (old fashioned oats ground in food processor), cocoa powder, salt, and chocolate chunks!
Slightly healthier, definitely delicious, and gluten free!
These gluten-free fudgy banana brownies are a healthy way to satisfy chocolate cravings.
Bahan Membuat Banana Brownies (gluten free no mixer)
- You need 5 sdm of tepung beras.
- Prepare 1 sdm of maizena.
- You need 4 sdm of gula pasir.
- It's 1 buah of pisang raja nangka yg matang.
- You need 1 sachet of susu milo.
- Prepare 5 sdm of susu cair.
- You need 5 sdm of susu cair.
- You need 1 sachet of skm coklat.
- You need 1 bungkus of vanili bubuk.
- Prepare 3 sdm of minyak sayur.
- Prepare 1 butir of telor.
- You need 50 gr of dark cooking chocolate (dcc) *opsi.
Langkah Memasak Banana Brownies (gluten free no mixer)
- Panaskan kukusan jangan lupa tutup panci di bungkus dgn serbet.
- Lelehkan minyak sayur dgn dcc,campur dgn telor kocok rata sisihkan.
- Campurkan tepung beras,maizena,vanili,milo,gula,skm coklat dan susu cair aduk rata.
- Haluskan/lumatkan pisang dgn garpu campurkan ke dlm adonan aduk rata tambahkan dcc dan minyak telor aduk rata.
- Olesin cetakan dgn minyak tipis tuang ke dlm cetakan sampai penuh kemudian kukus dlm api sedang selama 15 menit.
Whether you're on a vegan diet, going dairy-free because of lactose intolerance or cutting out dairy for other health reasons, these will give you the. These gluten free brownies are made with banana flour and super delicious! Use any gluten-free flour you have in your pantry to make these decadent and delicious whole grain banana brownies at home. This is a very chocolaty Earlier this summer I tried to bake gluten-free but I was not pleased with the results. I realized that baking gluten-free and egg free is quite a task.
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