Hot Chili oil ice cream in celebration of National Ice Cream day!
The Grub Girls try this Sichuan food trend and let you know if this really is yummy!
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Bahan Membuat Chili Oil 🌶️🌶️🌶️
- You need 30 gr of cabe kering.
- Prepare 2 siung of bawang merah.
- Prepare 2 siung of bawang putih.
- You need 1 SDM of ebi.
- It's 1 sdt of saus tiram.
- Prepare 1/2 SDM of garam.
- You need 1 SDM of gula pasir.
- Prepare 1 sdt of penyedap.
- Prepare 200 ml of minyak goreng.
Langkah Memasak Chili Oil 🌶️🌶️🌶️
- Chopper cabe kering, kasar saja jangan sampai halus.
- Haluskan bawang putih bawang merah dan ebi.
- Panaskan minyak, tumis bumbu halus hingga harum, kemudian masukkan cabe kering, tambahkan garam gula penyedap dan saus tiram, masak hingga minyak berwarna merah..
- Setelah matang bisa langsung dimasukkan ke dalam jar/toples kaca, atau toples plastik. Pastikan jarnya bersih dan kering, jika menggunakan berbahan plastik pastikan Chili oil nya benar2 dingin ya..
Will pass along 😊👍🏻😋 I don't know why it does this, but the sauce turned orange because he blended it with oil. Cooking This chili is a mild chili with the indicated seasonings, if you want a spicier chili, add more chili powder to taste. 🙂 Serve the beef chili with your favorite toppings of sour cream, cheddar cheese, crushed tortilla chips, fresh cilantro or green onion. Be adventurous and serve the hearty chili over a halved and pitted avocado or baked potato! My boys have loved this Easy Italian Chili for YEARS and eat it almost daily! I can't believe I haven't written a recipe for it, but honestly, it is so simple, I just overlooked writing this easy recipe!
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