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Bahan Membuat Tropical Puding Sutera
- It's of Puding.
- It's 1 sachet of nutri jell plain.
- It's 1 kaleng susu of evaporasi.
- You need 3 kaleng of air putih (kaleng bekas susu).
- You need 1 sdm of tepung maizena.
- You need Sejumput of garam.
- You need of Toping.
- Prepare of Mangga, strawberry, nata de coco, biji selasih (sesuai selera).
- You need of Pulpy orange/sirup orange/sesuai selera.
Langkah Memasak Tropical Puding Sutera
- Campur semua bahan puding kecuali tepung maizena, aduk rata..
- Campur tepung maizena dengan sedikit air, sisihkan..
- Masak dengan api sedang, sambil diaduk hingga mulai meletup-letup. Masukkan larutan tepung maizena. Masak hingga mendidih. Matikan api..
- Tunggu hingga uap panasnya hilang. Lalu tuangkan puding di wadah. Biarkan dingin atau sampai puding set..
- Kalau puding sudah padat, susun toping diatasnya. Lalu siram dengan pulpy orange/sirup..
- Disajikan dingin lebih nikmat..
A lusciously rich vanilla fruits cake, embellished with freshly sliced tropical fruits on the top and crunchy nuts by the sides.. Superbells ® Tropical Sunrise Calibrachoa hybrid. Snowstorm ® Giant Snowflake ® Bacopa Sutera cordata. Meet our new found love for casual Thai food, SANTHAI Modern Thai Canteen in Kokas or Kota Kasablanka Mall. [UPDATE] Santhai has now opened a new outlet in Pantai Indah Kapuk, right next to Sushi Hiro PIK & Kanpai. Aside from that,… INTRODUCTION Tapioca or cassava is a tropical root and I believed most Singaporean and Malaysians are very familiar with this root.
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