Miso soup In a saucepan, combine the water and kombu. Bring to a simmer, uncovered, over medium heat. Bring the liquid to a boil, add the bonito flakes and immediately remove.

Bahan Membuat Miso soup

  1. You need of Sea weed (merk apa saja).
  2. You need of Kaldu jamur.
  3. Prepare of Abon rumput laut (saya pakai Gurih-Ya).
  4. Prepare of Air.
  5. Prepare of Daun bawang.

Langkah Memasak Miso soup

  1. Siapkan semua bahan di mangkuk (kecuali daun bawang dan air).
  2. Rebus air beserta daun bawang.
  3. Tuang air dan daun bawang kedalam mangkuk.

In Japanese food culture, Miso soup is a representative of soup dishes served with rice. That is, of course, a different miso soup recipe that needs to mention in a separate article. Scoop the miso soup into the dainty miso soup bowl. The exterior of these bowls is usually black with a bright red interior. Scoop out from the miso soup bowl enhance the Japanese feeling, and make it much more presentable.

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